We are Hiring
Job Opening: Food Safety and Compliance Director
Employment Type: Full-Time
Department: Quality Assurance / Food Safety
About the Company: America New York Ri Wang Food is a trusted leader in the manufacturing of Asian-style ready-to-eat meals ,Dim Sum and hot pot ingredients. With a strong focus on quality, innovation, and food safety, we proudly serve customers across North America and international markets. As our business continues to grow, we are seeking an experienced and dedicated Food Safety and Compliance Director to help drive our commitment to excellence and regulatory integrity.
Key Responsibilities:
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Develop and manage food safety systems (HACCP, FSMA, GMP, GFSI/SQF/BRC)
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Ensure compliance with FDA, USDA, and local food regulations
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Lead third-party, customer, and internal audits
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Promote food safety culture and conduct training
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Oversee QA team and improve quality procedures
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Manage food safety incidents, conduct root cause analysis and corrective actions
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Collaborate with production, R&D, and procurement departments
Qualifications:
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Bachelor's degree or higher in Food Science, Microbiology, or related field (Master’s preferred)
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7+ years of experience in food safety/QA, including 3+ years in a leadership role
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Strong knowledge of US food safety laws and certification standards
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HACCP and PCQI certified; SQF/BRC experience preferred
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Strong leadership, communication, and problem-solving skills
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Experience in medium to large-scale food manufacturing preferred
We Offer:
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Competitive salary and bonus structure
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Health insurance
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Paid holidays
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Long-term career development opportunities
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A collaborative and professional work environment
📩 How to Apply:
Please email your resume to: ritas@riwangusa.com
Subject line: Food Safety Director Application